On Saturday April 18,at 10 a.m., we will be gathering together for a final spring freezer meal class. We will be making 8 meals @ $15 per meal for a total of $120.00 Again this will be limited to 8 spots but already assembled meals will be available at no additional charge. This class will feature quick & easy meals for hectic spring schedules. Menu: Pulled Smoked Pork BBQ (already to eat), Chipotle Chicken, Cheesy Chicken Broccoli Rice Bake, Baked Ravioli, Sausage & pepperoni Stromboli, Sweet & Sour Chicken, French Dip Beef & Swedish Meatballs (fully cooked). Again all meals are from scratch with No canned soups, msg & no artificial colors.