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Home Cooking Made Simple

Hash brown casserole

April 9, 2009 By Kristie

9 Apr

6 potatoes peeled & grated on a cheese grater or sliced
2 cups cheddar cheese grated
2 cups milk
3 T flour
3 T butter

1. Melt butter in a pot then add flour and mix. Stir in milk until thickened. Add cheese & stir
2. Grease a baking dish add the potatoes and top with cheese sauce.
3. bake 1 hour

Filed Under: Breakfast, Side Dishes

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