We just made a gallon of homemade ice cream….
3 cups milk
1/2 cup cocoa
2 T corn starch
1 3/4 cup sugar
2 cups 1/2 & 1/2
1 tsp vanilla
3 cups heavy cream
optional* 3 cups crushed cookies
scald 3 cups milk (I used whole raw milk) until it got hot & bubbles started to form. I whisked in 1/2 cup cocoa & 2 T Corn Starch ( I used non GMO) & then added 1 & 3/4 cup sugar (I used raw but white is fine), 1/2 tsp salt & stirred on the heat for 2 minutes & then removed from heat. I then added 1 tsp vanilla, 2 cups of half & half & 3 cups of heavy cream.
I chillded the mixture in the refrigerator for 1 hour & then poured into my ice cream maker. I made the ice cream according to the directions & added crushed organic chocolate sandwich cookies (oreo’s are fine) during the last 5 minutes. I used the white mountain ice cream maker